Garlic fried eggs
By VicentaLakin
Garlic fried eggs, salty, simple sauce。
Recipe Recommendations
- garlic yellow 80 grams
- eggs of 3
- salt 2 grams
- edible oil appropriate amount
- qingshui 5 grams
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Garlic fried eggs
1
Raw materials: eggs, garlic。
2
Eggs go to shells, 1 gram of salt, 5 grams of clean water, evenly mixed。
3
Scratch the stem and leaves。
4
It's oily, it's hot. The egg fluid is poured into the egg fluid, and the egg fluid in the bottom of the pot is used to mix with chopsticks, so that the egg fluids form a large flat mass。
5
Join the garlic penis, roll。
6
And then the garlic leaves continue to boil and the rest of the salt. Turn off the fire when it closes。
7
The finished product。Garlic fried eggs Make Tips
Garlic is enough for this dish. Fried eggs don't need too much sauce, just simple salt。