Roasted squid

Recipe Recommendations

• squid art. 1
• garlic appropriate amount
• salt 8g
• soy sauce 10g
• white sugar 10g
• cooking wine 10g
• cumin powder 20g
• Orleans powder 30g
• sesame oil 5g
• salad oil 20g

• salty and fresh
• roast
• an hour
• ordinary

Steps for Roasted squid

1

The squid is first removed from the body, skin, washed and cut into strips 1 cm wide。

2

Garlic cut to the end

3

The boiler boiled the water, put it in the squid squirt, then pulled it out, passed the cold water and dried it up。

4

The bowl is filled with a proper amount of salt, soy sauce, wine, sugar, powdered powder, Orléan powder, perfume, salad oil, garlic, evenly mixed。

5

Put in a good squid rod, mix again, pick one hour。

6

Put the pickled squid in the oven for five minutes, then pull it out, flip it, then five minutes

7

Put some white sesame on the plate

Recipe Categories

• hot dishes