It's a fried halogen

By VicentaLakin

It's a fried halogen
I loved eating fish, so I cooked it myself。

Recipe Recommendations

  • hairtail appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • Xiangzao Lu appropriate amount

Steps for It's a fried halogen

  • Make It
    1
    Fish are inundated with wine and salt for 10 minutes。
  • Make It
    2
    Fry fish。
  • Make It
    3
    In the wine, 30 seconds
  • Make It
    4
    Get the plate out。
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