Go to the soybeans
By VicentaLakin
The seedlings are the whole plate that has just been grown from seed seed buds, or the bundles of seeds with or without seeds for sale. The seedlings of peas, which are soilless, usually take a few days from seedling to seedling. It is nutritious and contains a variety of essential amino acids. It tastes nice, soft, smooth, fragrance, colorful, delicious. High nutritional value and no harm in the green, and tastes nice and smooth
Recipe Recommendations
- bean sprouts 250 grams
- salted egg a
- Jiang few slices
- preserved eggs a
- garlic of 2
- salty and fresh
- cook
- ten minutes
- simple
Steps for Go to the soybeans
1
Bean seed clean
2
Scrambled eggs, one egg, a little meat, a little garlic
3
The oil boilers are boiled up to 50% of the temperature。
4
Pour the meat to the side, put on garlic chips, produce salted eggs, make it a small piece of slurry。
5
And cut into a piece of leather egg
6
Two or three bowls of clean water would be better if there was soup。
7
Just a little salt when the water burns, remember, because salty protein is salty. And then put the soy seedlings in the heat and put them on fire
8
Don't cook too long. It's easy to get ready. Just put a chicken plate before you get up
9
It's the classic soup line in the cuisine. It's salty. It's very fresh, if not high soup
10
It's finished. Old people love itGo to the soybeans Make Tips
Personally, I think it's easy not to burn for long, but it's my job to turn the soup on and put it on the soy seed。