Rice cake
By VicentaLakin
I like rice cakes, but the rice cakes that I buy out here taste wrong.
Recipe Recommendations
- rice 200 grams
- Xiaomi 50 grams
- milk powder 25 grams
- baking powder 1 gram
- baking powder 2 grams
- sweetening
- steamed
- several hours
- ordinary
Steps for Rice cake
1
Food products: rice, millet。
2
Put rice and millet in a bowl for four hours with water (if the first day is better)。
3
The immersed rice is immersed in the food machine。
4
Plugged rice over the screen。
5
The sifted rice slurry is placed in a large bowl, where fermentation, powdering and milk powder are evenly mixed。
6
I put the mixed rice paste on a shampoo and put it warm and fermented。
7
fermented good rice syrup。
8
Smiling exhaust again。
9
The rice is poured into the flat plate, and it is covered with fruit of its own liking。
10
The fire evaporates for 25 minutes (the time of the vapour is determined by the amount of rice。
11
Take it out later。
12
Let's go。