Celery fried dry
By VicentaLakin
Celery makes dry, a very simple but very nutritious home dish. Celery is an antioxidant, often eating celery, especially celery leaves, which is useful for the prevention of hypertension, arterial sclerosis, etc., and has a supportive therapeutic effect. The fragrance is rich in protein and low fat. It's done quickly, in less than 10 minutes。
Recipe Recommendations
- celery 240g
- fragrant dried 120g
- red pepper one
- garlic 3 petals
- soy sauce appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Celery fried dry
1
Please wash the celery, cut the fragrance, cut the red pepper, cut the garlic
2
Hottening the pot, pouring it into edible oil, and putting pepper and garlic into stubbles
3
It's about two minutes before celery is ready
4
(b) Pour in the fragrance, add appropriate salt and continue firing for about a minute5
(b) A small amount of water, to be boiled up, to be showered and pumped upCelery fried dry Make Tips
You can put a small amount of meat in it