New Orleans barbecue
By VicentaLakin
Recipe Recommendations
- pork belly 500 grams
- New Orleans Marinade 40 grams
- qingshui 35 grams
- ginger slices 5 pieces
- salty and sweet
- roast
- ten minutes
- simple
Steps for New Orleans barbecue
1
Five flowers to wash, put in cold water, ginger blades, and water
2
New Orleans pickles with fresh water, mixed into pickled juice, covered in five flowers and placed in the fridge for 20 hours
3
Five flowers, sliced
4
The oven is preheated, it's on fire, 190 degrees, and it's baked for 15 minutes。