Rich and mellow fresh chicken soup
If you want to cook well, you must first make a pot of soup.
Recipe Recommendations
- sanhuang chicken in 1
Steps for Rich and mellow fresh chicken soup
1
Blanch the pork stick bones in water for later use.
2
Pour water into the pan and add the blanched stick bones to boil to remove blood foam.
3
Add the blanched Sanhuang chicken.
4
Add green onions and ginger over high heat, bring to a boil and turn to low heat and simmer for more than 3 hours.
5
Add white pepper salt and stir well.