stir-fried bacon with bracken
Ingredients: salt,Bracken,soy sauce,garlic,edible oil,bacon
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried bacon with bracken

1
Wash fresh bracken with clean water.
2
Cut the washed bracken into sections for later use.
3
Add boiling water and blanch it to remove the hairs of the bracken.
4
Slice bacon for later use.
5
Cut garlic into minced pieces and set aside.
6
Pour the bacon slices into the hot pan.
7
Stir fry until all the oil in the bacon comes out.
8
Pour in the blanched bracken.
9
Stir quickly for 1 minute.
10
Add minced garlic, salt, and soy sauce, stir fry well, add a little water and simmer slightly.
11
Serve the pot and plate, and it will be ok.