Sausage
By VicentaLakin
A simple meal, which I make almost every day, is not very fixed in amount, is added at random, is not required, is not usually failed, and is fresh and fragrance。
Recipe Recommendations
- lean meat 300g
- sweet potato powder 100g
- eggs one
- qingshui appropriate amount
- salt appropriate amount
- green onion appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
Steps for Sausage
1
Skinned meat is cut to bits of raw and a few drops of smelt
2
Add red potato powder, eggs, little salt, little raw smoke
3
Smash it in one direction
4
Hot oil in the pot
5
With a fork or a spoon
6
I'll fry it to two
7
Add a proper amount of clean water, a proper amount of raw and salt
8
Cover the lid and burn the juice
9
Put flowers on your feet and load plates
10
It's tender and it smells goodSausage Make Tips
One smoke can be replaced by two red potato powder