Bean pickles
By VicentaLakin
And on this cold winter, the cabbage and the carrots are the people's first choice, and they say: 'The cabbage is safe.' The doll food, which is cabbage, tastes much lighter than the big cabbage, is a common dish on my table, and today it's very light and fresh。
Recipe Recommendations
- baby vegetable 1 small tree
- bean bubble 70 grams
- salt 3 grams
- edible oil 10 grams
- starch 15 grams
- green onion 5 grams
- ginger 5 grams
- soy sauce 10 grams
- wolfberry fruit 3 capsules
- chicken powder 3 grams
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Bean pickles
1
Preparation of raw materials
2
Switching bean bubbles to a half cut
3
I'm not sure what I'm talking about
4
(b) The cooking oil is poured into the frying pan, the onions are put into the onions, and the soybean bubble is poured into the hot water
5
And then put the cut doll food in the pot, and then put it in the rind, and the doll vegetables and beans are burned to the ground
6
(b) The roasted dolls and bean sips are put into the plate, the rest of the soup is put into salt, chicken powder, and the shower starch is made thin
7
Just pour the juice on a plate of doll food and put it on the curd。