Pepper dry sausage
By VicentaLakin
Recipe Recommendations
- fragrant dried second block
- sausage second root
- green pepper second
- salt 二 grams
- vegetable oil 10 grams
- soy sauce 5 grams
- chicken essence 2 grams
- ginger 10 grams
- medium spice
- fried
- ten minutes
- senior
Steps for Pepper dry sausage
1
Sausage, sausage, pepper
2
Sausage slices, sausages and peppers
3
You have to make your own sausages first with the oil
4
Fire
5
Fries
6
To be used
7
Put another boiler in the fragrance
8
It tastes like salt
9
Fired
10
Put the sauce on, or we'll have the tummy
11
盛进香肠碗里To be used
12
And make another boiler
13
Put salt in it
14
Fire and death
15
Put it in a fried sausage dry
16
It's more delicious when everything's split up
17
Fired
18
Throw the chicken
19
Fired装盘Pepper dry sausage Make Tips
It's more delicious when every diet is separated