Milk, fragrance, cleavage

By VicentaLakin

Milk, fragrance, cleavage
HELMIX HAS THE REPUTATION OF BLACK PEARL AND KING OF THE WORLD'S RICE. INORGANIC SALT, SUCH AS MANGANESE, ZINC AND COPPER, IS MORE THAN ONE TO THREE TIMES HIGHER THAN RICE; IT CONTAINS SPECIAL COMPONENTS SUCH AS VITAMIN C, CHLOROPHYLL, CHLOROPHYLL, PHYLL AND STRONG HEART, WHICH ARE LACKING IN RICE, SO THAT BLACK RICE IS MORE NUTRITIOUS THAN ORDINARY RICE. THE EXCESS CONSUMPTION OF BLACK RICE HAS AN APPETIZER, A WARM-SPLEEN LIVER, VISIBLE BLOOD, AND A SMOOTH PATCH, WHICH IS A GOOD SUPPLEMENT FOR YOUNG PEOPLE WITH WHITE HAIR, A WEAK POST-PARTUM WOMAN, A POOR HEALTH AFTER THE DISEASE AND ANEMIA AND KIDNEY。

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Steps for Milk, fragrance, cleavage

  • Make Milk, fragrance, cleavage step 0
    1
    Black rice is immersed in water the first night。
  • Make Milk, fragrance, cleavage step 1
    2
    The immersed black rice, together with the water, is filled with rice。
  • Make Milk, fragrance, cleavage step 2
    3
    The immersed black rice is very thin。
  • Make Milk, fragrance, cleavage step 3
    4
    Flour, rice, eggs, yeast, milk powder, white sugar and salt in the basin。
  • Make Milk, fragrance, cleavage step 4
    5
    With milk and noodles。
  • Make Milk, fragrance, cleavage step 5
    6
    It's twice as big as warm。
  • Make Milk, fragrance, cleavage step 6
    7
    A nice noodle to grow bars。
  • Make Milk, fragrance, cleavage step 7
    8
    Cut to the same size。
  • Make Milk, fragrance, cleavage step 8
    9
    The steam cages are coated with a layer of oil, with a bundling, which is 20 minutes out, 25 minutes out of fire and 5 minutes out of fire (the steaming time is determined by the size of the bun)。
  • Make Milk, fragrance, cleavage step 9
    10
    The finished product。
  • Milk, fragrance, cleavage Make Tips

    The rice grains of the black rice have a strong skin wrap, which must be immersed early。