Secret chicken rice
By VicentaLakin
I'm very curious to see a meal that sells so hot on the streets, but it's not as mysterious as it sounds. I don't know how many of the sauces have to be made, how many of the Chinese medicine have to be made. I don't know what to do in the hotel, but the secret recipe is that it's for the general public, not for special people. In my opinion, chickens and mushrooms are very nutritious and tasteful. The secret recipes were studied, he had the secret recipes, I could have the secret recipes, I had a big bowl of sauce at home because I liked it, and this is really one of the recipes I used for rice, which, in order to be delicious, really worked well, put more in the sauce, not with sugar and chicken, which tastes very good, and it's easy to make. Besides the sauce, I put on ginger and onions, which really taste very beautiful and pure, and then I put on a little green pepper, which not only tastes good color, but also multivitamins for this dish, eats meat and fungus, and doesn't forget vegetables, has a bowl of rice, and enjoys it。
Recipe Recommendations
- pot chicken half a
- dried mushrooms 30 grams
- green pepper half a
- color pepper half a
- beauty pepper a
- rice wine 100 grams
- peanut butter 20 grams
- dried yellow sauce 30 grams
- bean paste 30 grams
- soybean paste 20 grams
- ketchup 30 grams
- chopped pepper sauce 20 grams
- oyster sauce 10 grams
- soy sauce 10 grams
- balsamic vinegar 5 grams
- sesame oil 5 grams
- vegetable oil appropriate amount
- ginger a
- green onions a
- salty and fresh
- braised
- three-quarters of an hour
- ordinary
Steps for Secret chicken rice
1
First of all, we put vegetable oil and perfume in the pot, adding 100 grams of rice, 20 grams of peanut butter, 30 grams of dry butter, 30 grams of soybean bean bean bean sauce, 20 grams of ketchup, 20 grams of ketchup, 10 grams of kettle oil, 10 grams of raw smoke, 5 grams of vinegar, and the smell of small fire. A little more in one shot. Only a small portion of the sauce in this dish
2
Prepare other materials, mushrooms with cold water in advance。
3
Chicken chops。
4
Green peppers, peppers cut into diamonds, ginger, onions cut into pieces。
5
The pot is full of fried chicken and the ginger onions。
6
Three spoons of good sauce。
7
Add mushrooms to the fried。
8
Water with mushrooms and an appropriate amount of fresh water to boil。
9
Go to the pressure pan for about 20 minutes.
10
Go to the casserole for a few minutes and add peppers, peppers and peppers。
11
The chicken rice is ready
12
Completed Chart
13
Completed ChartSecret chicken rice Make Tips
First, the quality of the chicken is dependent on the quality of the chicken that I buy, and the chicken that I use today is wood, and the smell is small, and there is no water; secondly, the rice that I use is self-made, also known as bad, sold in supermarkets; thirdly, when you add mushrooms, you squeeze the water out, so that the mushrooms taste good, and then you pour the mushrooms together, so that the taste is good and the water that comes from the mushrooms is nutritious; and fourthly, if you feel that you can use a few pots of pots, you can cook the juice slowly with a frying pan。