Pumpkin rice
By VicentaLakin
Pumpkin's nutritional value is very high, but my old man doesn't eat pumpkins, and I don't make them much. Power
Recipe Recommendations
- pumpkin one
- glutinous rice 300g
- wolfberry 20g
- raisins 20g
- white sugar 30g
- black sesame appropriate amount
- sweetening
- steamed
- an hour
- ordinary
Steps for Pumpkin rice
1
Four hours after the rice bubble, 20 minutes after the dry water steams on the pot
2
I'll clean it with a little pumpkin
3
A third of the pumpkin with toothpicks to cut open
4
Cut it into a flower shape. I don't have a good fruit knife
5
Pick up pumpkin seeds and pumpkin velvet with a spoon
6
Steamed rice with raisins, evenly mixed with sugar
7
Fill in the pumpkins with mixed rice
8
Cover the lid and hold it with a toothpick
9
Water in the pot. Put it in the pumpkin. Cover it
10
When you get out of the pot, put black sesame on the rice
11
With a spoon and a pumpkin. Eat
12
Done
13
DonePumpkin rice Make Tips
1 Pumpkin cut in flower form for fear of trouble can be cut flat at one third of the time