Orange sausage
By VicentaLakin
It's almost New Year's. We've made some gravy recently. The New Year is the traditional Chinese holiday, and as soon as we get back home to December, every family is busy, busy with the smell, busy with the years, busy with new clothes for children, etc. It's made by the neighbors. It's orange sausage。
Recipe Recommendations
- pig large intestine appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- orange peel appropriate amount
Steps for Orange sausage
1
Orange
2
Slice
3
Washed big intestines
4
将Orange放进大肠里
5
Put some salt on the soy sauce
6
Let's have some wine
7
Smooth
8
It tastes good all day
9
Carbide fire
10
Put the mat on
11
It's covered in pickles
12
Smoke
13
Cover it with a newspaper
14
随时在火盆里添加干Orange
15
Smack to goldOrange sausage Make Tips
Don't leave a man with a drop of oil