Meat and tofu
By VicentaLakin
Tofu is a home-grown tofu snack, which uses rice to wash and soak with water and grinds it into rice sour, which is then prepared by fire to make it “tofu”. The production of rice tofu is divided into selection materials, impregnation, grinding, boiling and forming five steps, each of which must be strictly required. Tofu is made of rice, 6-7 kg of tofu per kg of rice, with no taste。
Recipe Recommendations
- medium spice
- cook
- ten minutes
- ordinary
Steps for Meat and tofu

1
Use the material
2
Bean-curded cuttin, meat made of mud, garlic cut or onions
3
The mud is watered and not glued together。
4
Fried tofu
5
I'll put the salt on it
6
Spray the pepper
7
Fired
8
Pour it in gravy
9
Burn
10
I'll put on some veal sauce
11
撒上香葱或大蒜Burn
12
Let's go