Snow Lotus Silver Ears Lotus
By VicentaLakin
Autumn should have more pears. The sweetness of the wine and the smooth taste of the fruit have always been my favorite. The sweet soup with it is delicious without ice sugar。
Recipe Recommendations
- Nanguo pear of 4
- snow Lotus seed 10g
- Tremella 10g
- lotus seed 10g
- salt a little
- sweet and sour
- cook
- ten minutes
- simple
Steps for Snow Lotus Silver Ears Lotus
1
Preparation material: southern pears go to the skin cut (if the sophisticated southern pear scratches the skin with a spoon and picks one more mouth, it's torn out); snowlines, silver ears and lichen hairs a day early。
2
Put the materials ready together in the pressure pan in 10 minutes。
3
The well-known southern pears are fragrances and sweet with some acid head. No ice sugar。