Fowler
By VicentaLakin
Our family is very fond of this meal of chicken with meat and meat, especially this winter, with a bowl full of energy, which is an excellent food for the cold。
Recipe Recommendations
- salty and fresh
- braised
- half an hour
- ordinary
Steps for Fowler
1
Preparation of raw materials
2
- Carrot cuttin
3
Scratch the mushrooms, cut Tiny
4
(b) Placing chicken leg and meat cutter into a cooking bowl, with wine, white pepper powder, starch and 5 grams of oil, evenly mixed and pickled for 15 minutes
5
(a) The cooking oil in the frying pan and the onion onions on the fried spices
6
And then you pour it in the salted chicken and you pour it in the red
7
Pour them into carrots and mushrooms and put them in salt sauce
8
When rice is washed and made of chickens, etc. are put into the electric rice table, water is added (the amount of water is the amount of normal rice) and a key is added to the meal program。