Peas-cooked fish

By VicentaLakin

Peas-cooked fish
{\I1 \CH30D3F4}DON'T TELL ME HOW TO BUY A LOT OF FRESH WATER AT WORK THIS WEEKEND. {\CH30D3F4}WELL, IT'S COLD, AND IT'S A MOVE

Recipe Recommendations

  • hairtail art. 2
  • salt 2 teaspoons
  • cooking wine 20 ml
  • vegetable oil 3 tablespoons
  • flour 100g
  • dried chili the 15
  • pepper 30 capsules
  • millet spicy of 10
  • pickled pepper the 15
  • Jiang 4 tablets
  • garlic 4-merous
  • shallots 1
  • green onions
  • Pi County bean paste 1 tablespoon
  • soy sauce 20 ml
  • balsamic vinegar 20 ml
  • white sugar 10g
  • starch water 20g
  • octagonal 3 capsules
  • Sanna 3 capsules

Steps for Peas-cooked fish

  • Make Peas-cooked fish step 0
    1
    Wash the fish, cut it off, then cut the belly of the fish with the scissors, tear the membrane off. The fish head needs to be torn off and the fins on both sides of the body cut off. Fish are washed repeatedly with liquid water. (a) Liquor, salt, and pickle
  • Make Peas-cooked fish step 1
    2
    (b) Peas grains are removed and the leachate is washed up
  • Make Peas-cooked fish step 2
    3
    The maize grains are also stripped, the asphalt is drained and spare, and fresh corn with corn coats is recommended
  • Make Peas-cooked fish step 3
    4
    peppers, rice, ginger, garlic, onions are cut apart; onions cut small pieces
  • Make Peas-cooked fish step 4
    5
    And the fish that is made of salt, and the dry water, covered with powder
  • Make Peas-cooked fish step 5
    6
    (a) On a boiler, when he/she is hot, he/she is in a suitable quantity of vegetable oil; he/she is fed into a fish that can be blown up to a little bit of butter; he/she can have half-fried oil
  • Make Peas-cooked fish step 6
    7
    (a) A well-bried, fish-breeding reserve
  • Make Peas-cooked fish step 7
    8
    (b) Save the oil in the pot and heat it up, put it in the soy sauce and put it in the dry peppers, peppers, eight o'clock, spicy fragrance
  • Make Peas-cooked fish step 8
    9
    Put in pepper sauce
  • Make Peas-cooked fish step 9
    10
    (b) Transferring appropriate quantities of water and putting it in garlic chips, onions and rice spics
  • Make Peas-cooked fish step 10
    11
    (b) Transferred raw, vanilla, sugar
  • Make Peas-cooked fish step 11
    12
    When the soup in the pot is boiled, peas and corn grains are boiled for half a minute and fed into the fish
  • Make Peas-cooked fish step 12
    13
    When the fish is boiled, the proper amount of salt is transferred, then the starch water is transferred, and the fire is immediately flatted
  • Make Peas-cooked fish step 13
    14
    Will bring the fish out just fine。

    • Peas-cooked fish Make Tips

    One, the oil in the fish belt can be less than half-fried; two, salt, soybean bean bean sauce, and raw smelts are salty, so the salt will need to be added at the end, as appropriate。

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