Red veal
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- potatoes appropriate amount
- carrots appropriate amount
- Flammulina velutipes appropriate amount
- onion appropriate amount
- ketchup appropriate amount
- red wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
- sweet and sour
- burn
- half an hour
- simple
Steps for Red veal
1
Raw materials
2
Vegetable wash
3
Beef washes blood first
4
The watered beef and the ginger onions were boiled for two hours
5
Cooked beef off the ginger
6
Put the onions in the onion and it smells good
7
Put them in carrots and ketchup
8
We'll pour beef with soup and a small glass of wine and sugar. Cook
9
Burn it and join the potatoes
10
Two minutes before you get out of the pot
11
Red vealRed veal Make Tips
The first time the beef was in the water with cold water. That way the blood in the meat will come out