A lasagna
By VicentaLakin
It's really delicious。
Recipe Recommendations
- water 170 grams
- plum meat 200 grams
- flour 300 grams
- salt 1 scoop
- soy sauce 3 scoops
- pepper powder 1/2 scoop
- pepper 1/3
- chicken essence 1/4 spoon
- shallots of 5
- ginger appropriate amount
- cooking wine a little
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for A lasagna
1
Gradually adding water to flour and living in a soft and hard-to-eat face。
2
Wet cloth on the covered and awake for 20 minutes。
3
The little onions cut into onion flowers, and the meat cut into mashed flesh. Add salt, wine, pepper powder, pepper powder, raw smoke, chickens, onions, gingertails。
4
The noodles are split into four。
5
Cut the pasta four times, like a map。
6
Put the meatloaf flat on the pasta。
7
Wrap it up。
8
Wrap it up。
9
Wrap them all up and turn them into pie。
10
Put a little oil in the pot and put pasta in the pot and fry it to two sides。
11
Cut the growth strip or the triangle。