carrot rice balls

Recipe Recommendations

• carrots half a
• glutinous rice 200g
• meat floss appropriate amount
• small tomatoes appropriate amount
• black sesame appropriate amount
• sesame oil appropriate amount

• other
• steamed
• ten minutes
• simple

Steps for carrot rice balls

1

Half a carrot, cut into dice.

2

Use a blender to add water and stir until juice.

3

Filter to obtain juice.

4

Put glutinous rice in a carrot juice water bowl, make sure the water is just 1cm higher than the glutinous rice, place it into a pressure cooker, and steam it for 10 minutes.

5

Remove the glutinous rice, put it into a large bowl, add sesame oil, black sesame seeds, and mix well.

6

Spread plastic wrap on the board, add appropriate amount of glutinous rice, spread out evenly, and then add pork floss and small tomatoes.

7

Then wrap the rice through plastic wrap and form a ball.

8

Then tie the plastic wrap in a knot so that you can go out for an outing.

Recipe Categories

• staple food
• home cooking