Clean waterballs
By VicentaLakin
It's getting heavy, and I haven't come home yet, and I'm thinking about my mom's balls, Pork Pate, especially. In New Year's, our relatives came to dinner, had a drink of cooking, had a good meal, had a good meal, and the last one was a dumpling, which meant a happy reunion. Take it out and do it
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Clean waterballs

1
The main thing is "sheep, onions, eggs, starch."
2
Scrambled, scrambled, 13 fragrances, black peppers, chaff, ginger juice, salt
3
Smuggle evenly
4
There's no tools for the pills
5
Make a pot, the water's open, you can put your balls in
6
Done
7
DoneClean waterballs Make Tips
One, not too much salt. If you like the heavy, you can put salt in soup. Once the water's boiled, it's a little fire