Chestnut chicken
By VicentaLakin
Chestnut chickens are delicious, and chestnuts are fragranced into chicken, and they also smell like chestnuts. Chestnuts have spleen, kidneys, etc., but chestnuts shouldn't eat more every time
Recipe Recommendations
- salty and fresh
- pot
- an hour
- ordinary
Steps for Chestnut chicken
1
- 20 minutes of salt after cleaning the chickens and smelting the wine
2
Preparation of other materials
3
The chestnuts will be boiled in boiling water for two minutes before they can get out of the skin
4
Carrots to slice the skin; pepper slices; ginger garlic slices; onions cut
5
Hot and hot in the pans, with ginger and garlic fried
6
Join the chicken for a little while, then put sauce on the color
7
Join the chestnuts and get fired
8
(b) Transfer the chicken chestnuts into the casserole, with carrots and half a bowl of water for 30 minutes
9
Add green pepper for another five minutes
10
More onions。Chestnut chicken Make Tips
With wings and legs。