Molybdenum

By VicentaLakin

Molybdenum
Cats start with a sack of northeast Autumn ears, with a soft mouth, a small lamp, a small nest in the middle, which is used to make meat pies, and a small, cute product, and a few fragrances of the entrance, which can't stop. It looks like a small bowl full of food, full of groceries and a good feeling. Cats are easy to find in the market, and like relatives can do it with them。

Recipe Recommendations

  • dried fungus 15 grams
  • dace fish and pork minced 300 grams
  • garlic sprouts 1 piece
  • ginger and onion water 30 grams
  • pepper 1 gram
  • edible oil appropriate amount
  • salt 0.5 teaspoon
  • sugar 0.5 teaspoon
  • soy sauce 1 teaspoon
  • oyster sauce 1 teaspoon
  • braised soy sauce 0.5 teaspoon
  • starch 3 teaspoons

Steps for Molybdenum

  • Make Molybdenum step 0
    1
    Dry wood ears are immersed early and clean up。
  • Make Molybdenum step 1
    2
    Squids with onion on the porcelain and scrambling in one direction
  • Make Molybdenum step 2
    3
    Taking a wooden ear on the inner wall evenly wipes a round of starch, and its effect is to make the meat gravitational and not easy to fall。
  • Make Molybdenum step 3
    4
    Take a small piece of meat in it。
  • Make Molybdenum step 4
    5
    With a small amount of oil, a small amount of fire, a wooden ear made of meat will be boiled down to the gold and yellow, and it will have to be boiled down to the flesh。
  • Make Molybdenum step 5
    6
    A proper amount of water is added to the pot and a suitable quantity of salt, sugar, beryllium oil, raw and red sauce, etc。
  • Make Molybdenum step 6
    7
    Go back to the roasted wood and burn。
  • Make Molybdenum step 7
    8
    We're going to have a pot full of proper starch。
  • Make Molybdenum step 8
    9
    A little bit of garlic will fill the plate。
  • Molybdenum Make Tips

    1. When wood is made in the ear, the internal wall is painted with starch that makes it difficult for the meat to fall and has a strong effect. 2. When cooking, make sure that the fleshed side does not fall down on the side of the ear, otherwise the ear is so hot that it can jump and burn itself. 3. Porridge meat should be readily available in Guangdong and, if it was not available elsewhere, it could be replaced with 1:1 fish and bouquet meat, which was also very tender and smooth。