The gravy
By VicentaLakin
Recipe Recommendations
- pepper few
- dried hot pepper two or three
- bacon appropriate amount
- cauliflower appropriate amount
- lard appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- Jijin appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for The gravy
1
Cut the vegetables2
Put some fresh oil in the pot, put some pig oil in the ditch when it's smoked, then put ginger peppers dry in the pot, and then set up the dishes3
I'll be out in a few minutes