I don't know

Recipe Recommendations

• mutton appropriate amount
• green onions appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• vegetable oil appropriate amount

• salty and fresh
• explosion
• ten minutes
• simple

Steps for I don't know

1

Heated boilers, hot boilers, a little fragrance。

2

Go down and cut the lamb chips

3

Keep the fire and the fire even until it changes

4

Join the rest of the onions and flip

5

When the onions get soft, add soy sauce and salt

6

Keep the fire on the ground and then you'll get out

7

Out

8

It'll be more fun if you put on some hot peppers

9

Let's have some rice

I don't know Make Tips

Recipe Categories

• hot dishes