Garlic fan steamed shrimp
By VicentaLakin
Recipe Recommendations
- shrimp 8 rats
- fans appropriate amount
- garlic 1 head
- green pepper one
- Flavor soy sauce appropriate amount
- salt appropriate amount
Steps for Garlic fan steamed shrimp
1
The fans use water to make it soft
2
Take the shrimp to the head and the line
3
The shrimp is cut in the back and cut in the direction of the map. Shrimp bends to shape to prevent evaporation
4
Cut out the garlic
5
It's fried into light gold
6
It's fried garlic. Put it in tame sauce
7
I want you to put the bubbling fan on the plate
8
It's on the fan
9
If you want garlic to be thick, you can also evaporate in the fried garlic juice with garlic mud. Or half steam and then water it。
10
Pour garlic juice and steam pot fire for 5-8 minutes。
11
Pepper cut the end
12
When it's evaporated, we'll just put on the cut peppers。
13
Garlic fan steamed shrimp