Celery leaves

By VicentaLakin

Celery leaves
CELERY IS A HIGH-FIBROUS FOOD THAT WORKS AGAINST CANCER. A SIGNIFICANT PROPORTION OF FAMILIES, WHEN EATING CELERY, FIRST REMOVE LEAVES BECAUSE THEY ARE BITTER AND NOT GOOD. IN FACT, IT IS A PITY TO THROW AWAY CELERY LEAVES, WHICH CONTAIN 2 PER CENT PROTEIN AND 10 PER CENT CARBOHYDRATES, AS WELL AS CALCIUM, PHOSPHORUS, IRON, VITAMIN A, C, P AND SOOT ACID. OF PARTICULAR NOTE IS THE FACT THAT CARROTIN AND VITAMIN C IN CELERY LEAVES ARE MUCH MORE THAN IN CELERY TRACHEA, WHICH IS A GOOD DIET. HEALTH-CARE VEGETABLES WITH A HIGH IRON CONTENT CAN ALSO BE USED AS IRON-DEFICIENCY ANEMIA, FOR EXAMPLE, FOR A HEALTHY STOMACH, URINE, CLEAN BLOOD, BLOOD PRESSURE, SEDATED. CELERY LEAVES MIXED WITH CORN PASTE ARE NOT ONLY DELICIOUS BUT ALSO PARTICULARLY NUTRITIOUS。

Recipe Recommendations

Steps for Celery leaves

  • Make Celery leaves step 0
    1
    Celery leaves wash, cut。
  • Make Celery leaves step 1
    2
    Corn paste mixed with wheat seed。
  • Make Celery leaves step 2
    3
    add celery leaves and powdered powder and 300 ml of fresh water mixed paste。
  • Make Celery leaves step 3
    4
    AFTER PREHEATING THE TACOS, THE CORN PASTE IS DIVIDED INTO N TACOS, WHICH ARE PUT INTO THE CAKES WITHOUT OIL。
  • Make Celery leaves step 4
    5
    After the tacos are formed, a layer of oil is painted on the back and baked。
  • Make Celery leaves step 5
    6
    Two sides of gold and yellow。
  • Make Celery leaves step 6
    7
    Very delicious and healthy。
  • Celery leaves Make Tips

    Especially simple. Ten minutes。