Chicken tofu
By VicentaLakin
Why so cute name. I don't know. It's been like this since my little mother's grandmother made this dish. It's like little onion tofu, but I prefer to beel, tofu with tender, juicy
Recipe Recommendations
- South tofu 250g
- salt appropriate amount
- leek 250g
- oil appropriate amount
Steps for Chicken tofu
1
Cream wash, cut
2
Hot pot oil
3
The tofu that cuts down, it's better tofu, it's a little bit of white tofu, it's older, it doesn't feel smooth anymore
4
Scrambled tofu in the course of tofu
5
It's flat, it's ripe, it's smooth with salt