Double beef
By VicentaLakin
Vegetables are good for cancer prevention, well-nourished with beef, and more unexpectedly delicious. It's not hard to do it, but it's really a bit of a problem, but in order to eat it, it's not boring。
Recipe Recommendations
- cauliflower 100 grams
- broccoli 100 grams
- beef 100 grams
- carrots appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- corn starch appropriate amount
- onion ginger garlic appropriate amount
- salty and fresh
- fried
- half an hour
- senior
Steps for Double beef
1
Prepare the food, the cuisine and the broccoli and then cut the small pieces
2
Beef slices, 10 minutes with raw and raw wine
3
The water boiled and the broccoli was boiled for one to two minutes, while the broccoli was cooked for about two or three minutes。
4
The six-and-seven-minute oil is smoothed with beef, then the color changes and the onion is garlic。
5
Join broccoli, carrots, chowder, salt when it's ready, 13 fragrances and less than sugar. I'm gonna get some water in front of the pot。
6
DoneDouble beef Make Tips
Beef can be frozen and cut as thin as possible before it can be cooked or cooked too long。