stir-fried pork
By OsbaldoFunk
Ingredients: salt,pork belly,soy sauce,garlic
Recipe Recommendations
- pork belly appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for stir-fried pork
1
Raw material diagram.
2
Peel and wash the pork belly, cut it into thick slices or small pieces, and pat sand ginger and garlic to disperse.
3
Boil the pan to dry, add the meat and fry it.
4
Fry until the meat is brown and the oil is removed, and remove excess oil.
5
Add sand ginger and garlic and stir-fry until fragrant.
6
Drizzle with a little soy sauce, add salt and serve out of the pan.