stir-fried beef with onions
By DangeloBrown
Ingredients: chicken essence,salt,green pepper,onion,beef,soy sauce
Recipe Recommendations
- beef 300 grams
- onion one
- green pepper one
- salt 2 grams
- soy sauce 1 scoop
- chicken essence 2 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried beef with onions
1
See the picture for raw materials.
2
Wash and slice the beef, marinate with soy sauce and starch for 15 minutes, shred the onions and shred the green peppers.
3
Heat the oil in the pan, fry the beef until 70% done, and serve for later use.
4
Add onions, stir-fry green peppers, and add salt.
5
Pour in the beef, stir-fry well, add chicken essence to taste, and serve.