Soybeans

By VicentaLakin

Soybeans
Drinking soy milk for tofu would have a lot of soybean slag, and it was a waste of it at first. We'd like to make tofu and fry it twice

Recipe Recommendations

  • bean dregs 150 grams
  • bacon 50 grams
  • carrots 50 grams
  • onion 50 grams
  • red pepper half a
  • eggs of 3
  • flour 70 grams
  • onion of 5
  • spiced powder appropriate amount
  • salt appropriate amount
  • oil appropriate amount

Steps for Soybeans

  • Make Soybeans step 0
    1
    It's soybean. It's dry
  • Make Soybeans step 1
    2
    Other ingredients
  • Make Soybeans step 2
    3
    Onions, carrots, peppers, bacon, onions
  • Make Soybeans step 3
    4
    Put a little oil in the pot and pour it out
  • Make Soybeans step 4
    5
    Join the onion with the scent and the carrot and the pepper. even
  • Make Soybeans step 5
    6
    When you're done, you'll be added to the soybean slag, you'll be added to the eggs, you'll be added to the flour, the onions, the onions, the fragrance and the salt
  • Make Soybeans step 6
    7
    Smuggle evenly
  • Make Soybeans step 7
    8
    Take a piece of it and flatten it
  • Make Soybeans step 8
    9
    Let's do it in the frying pan
  • Make Soybeans step 9
    10
    I'll just turn around and fry another one
  • Soybeans Make Tips

    We don't usually like to add too much flour, and it's more soybean-like. Flour can be added to personal preferences。