Good luck
By VicentaLakin
The name on the table of the Spring Festival family is a happy one, not only does it look like a good picture, but it also tastes like it's a very nice meal recipe! If you want to learn more about graphs and food production, you can focus on the Twitter public, "Favorite."
Recipe Recommendations
- pork 100 grams
- water chestnut
- eggs of 3
- ginger appropriate amount
- chives appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- sesame oil appropriate amount
- salad oil appropriate amount
- seaweed for sushi 2 bunk
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Good luck
1
Fresh pork, purchased at supermarkets or kitchens, is made of mashed meat。
2
Skin clean。
3
It'll be broken。
4
And pour the mud into the platinum。
5
Add a proper amount of ginger。
6
Add onions。
7
Add salt。
8
Add black pepper。
9
Add perfume。
10
All the foods will be evenly mixed, and the happy internal trap will be done。
11
Get three eggs。
12
Fight into egg fluid。
13
The boiler heats into the appropriate amount of salad oil。
14
Half of the egg fluid is poured in, the pot is moved and the egg fluid is evenly laid into rounded egg skins, which can be made of two eggskins。
15
Turn over and continue to lay eggs。
16
Put your eggskin on the board。
17
A sushi with moss on the egg skin, rough face up, and extra edges can be removed。
18
Put the meat on the moss with a spoon, not too thick。
19
From bottom to top to middle roll, do not finish, roll to middle。
20
And from top to bottom, to middle。
21
Squeeze the omelet back into the steam pan and fertilize it。
22
Take out the steamed egg rolls。
23
When you're warm and flat, you can eat the dishes。
24
The moss looks like a nice, golden skin, a fragrance of meat, a bite and a crumb in it