Mermille's rice

Memmy is the first time I've eaten, especially from Bama, which is also called black rice, and the strong word is "sweet ink." They are known for being purple black, both inside and outside of their grain shells. This rice was produced in Guangxi Bama district and is also known as “Bamamome”. It's delicious to make rice today, and I like it with a special taste, and I like it with a squeaky chew, and I like a grain of rice, and it's really good to make it today, if you like soft rice. I wanted to make this rice before the whole lotion, so I steamed some lotions together, and I thought it would be nice to keep them in the water when they were steamed, and the white ones stuck on the rice, so I didn't think the steam should dye them before the steam closet, but it felt like it was a good color. The sweet ones I make for rice, and then some rose sauce at the end of the meal。