It's halogenated

Previously, on the New Year's Eve, an entire halogen goose was prepared to serve its ancestors as a cuisine at the end of the year and to offer comfort to the ancients for a year of hard work. However, as life improves, there are more and more choices for annual dinners, a custom that begins to evolve, but when guests are invited to the festivals, the twilight prefers a halogen platter, often composed of halogened geese and halogenated pigs, who can eat freely and in combination with their preferences. This year's dinner, the pig's tongue was chosen and the soybeans dry, and a halogen was made. A pig's tongue, a pig's tongue, and he's rich. And soy-dry, in the same way as official seals, and in the same way as “dry” and “officials”, in ancient times, “all but the best,” the hard-working, hard-working, hard-working, hard-working, hard-working, hard-to-go, smart-to-learning, cold-to-be-to-be-to-students-to-student-to-student-to-student-to-student-to-student-to-student. It tastes nice and salty, and it tastes nice and smooth。