Curry tofu
By VicentaLakin
Tofu, bean products, high protein, low fat, blood pressure, blood resin and cholesterol efficacy. Skin's fine。
Recipe Recommendations
- slightly spicy
- stewed
- ten minutes
- simple
Steps for Curry tofu

1
Cut the tofu in half, boil the water, and boil it in there for four minutes, so that the tofu is not broken in the process。
2
In the spare time of cooking tofu, with onions of garlic, chili, carrots, ham intestines, curry spares, I usually prefer to use this brand of curry, which can be bought at supermarkets, which is better suited to most of the population。
3
I'll cut the tofu
4
Pick up the pot, pick up the fragrance
5
Next thing you know, the carrots and the ham sausages for a minute
6
Water, curry, not too much water, because tofu just cooked。
7
When the curry melts, the tofu is added and the fire boils for five minutes. Do not leave during this period, as tofu is easier to stick and easier to use, so it is time to flip。
8
Let's go to work tomorrow。