Pork blood

Recipe Recommendations

• duck blood 360 grams
• cabbage 70 grams
• soy sauce appropriate amount
• salt appropriate amount
• beef sauce appropriate amount

• slightly spicy
• cook
• ten minutes
• simple

Steps for Pork blood

1

Food: Duck blood, cabbage (cleaned), beef sauce

2

Tore the duck's blood open and placed on the board。

3

It's hot and hot, and it's rinsed。

4

Then we're gonna get a good duck blood flip。

5

Then a proper amount of fresh water boils to the ground。

6

Finally, a proper amount of raw smoke。

7

Plus a proper amount of salt。

8

With proper beef sauce。

9

Fashioned, ready。

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Winter recipes
• banquet dishes