Homemade pans

By VicentaLakin

Homemade pans
There are fewer casseroles of soup, taste of fresh ol ' ol ' ol ' ol ' ves, pies of bread, cakes of bread, and soft and dry fragrances. Today, in Xuzhou, hot chickens, potfish, etc., have developed a unique diet, making it one of the most distinctive foods in Xuzhou and one of the favorite foods for tourists from outside the country。

Recipe Recommendations

  • Fight wild cock 2 pounds
  • flour appropriate amount
  • pepper 30 capsules
  • mushrooms of 2
  • cinnamon 2 small pieces
  • green onions 1 tree
  • Jiang 2 blocks
  • salt appropriate amount
  • cooking wine appropriate amount
  • chicken essence appropriate amount
  • dried chili the 15
  • MSG appropriate amount
  • octagonal 10 yuan
  • soy sauce appropriate amount

Steps for Homemade pans

  • Make Homemade pans step 0
    1
    The rooster cleans up a little bit bigger, cuts on the onion, ginger slices, chili-cheese, spare
  • Make Homemade pans step 1
    2
    In the pot, oil with eight horns and peppers
  • Make Homemade pans step 2
    3
    Join the chicken
  • Make Homemade pans step 3
    4
    When the water in the chicken is dried up, wine, soy sauce is added。
  • Make Homemade pans step 4
    5
    We're gonna have to put cinnamon, mushrooms and enough water. The fire broke open, and the fire boiled until the chicken matured
  • Make Homemade pans step 5
    6
    Time to cook, find a clean pot, and a proper amount of flour, based on individual food and the size of the boiler
  • Make Homemade pans step 6
    7
    Water and soft noodles
  • Make Homemade pans step 7
    8
    Ten minutes to wake up and rub the noodles like dumplings. Put your face on the back
  • Make Homemade pans step 8
    9
    The chicken is about 7 years old, salted, wine, soy sauce
  • Make Homemade pans step 9
    10
    Clean the pot, heat it again, put a little oil on it
  • Make Homemade pans step 10
    11
    Join the ginger peppers
  • Make Homemade pans step 11
    12
    I added cooked chicken, and I added chicken
  • Make Homemade pans step 12
    13
    That's when you'll wake up and grow up
  • Make Homemade pans step 13
    14
    Put it around the pot
  • Make Homemade pans step 14
    15
    Put on the lids, make the cakes, put on the fragrance

    • Homemade pans Make Tips

    It's better to make a rooster with an extra octopus and pepper and ginger! If you don't cook chicken for the first time, you'll be able to cook chicken 80%, or the chicken will be boiled for the paste, 4 for the paste will be hot for the paste, soft for the paste, and thin for the paste, so that the paste will be put on the pan, and not too much for the paste, but will be fully absorbed in the soup, 5 for the chicken soup, so that the paste will absorb the taste of the soup, and will remain dry, 6 for the meal will not be sugar and vinegar, or it will not only cover up the taste of the chicken, but will also make it taste 7

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