Shrimp powder
By VicentaLakin
Every time the soup is cooked with shrimp leather, it tastes so bad, so that it doesn't waste the cuisine, so that a spoonful of shrimp leather can be cooked with special beauty。
Recipe Recommendations
- shrimp skin 130g
- qingshui 500ml
- salty and fresh
- skills
- an hour
- simple
Steps for Shrimp powder
1
Clean up the shrimp skin, dry up and make a pot of fire
2
Watch out for the fire. It's a little yellow for the shrimp
3
The shrimp skins are cold
4
Putting cold shrimp skins in the bar and smashing them into powder
5
OKAY, SHRIMP POWDER IS FINISHED
6
It's good for a baby