Plum chicken shrimp balls

Recipe Recommendations

• fresh shrimp 5 rats
• celery 10 grams
• chicken breast 50 grams
• baby vegetable 20 grams
• Jiang 3 grams
• pepper 0.5 grams
• onion 1 segment
• cooking wine 5 grams
• soy sauce 3 grams
• starch 4 grams
• edible oil 4 grams
• salt
• celery leaves 4 grams

• salty and fresh
• quick-boiled
• half an hour
• ordinary

Steps for Plum chicken shrimp balls

1

Raw materials: chicken chest, shrimp, celery, onions, ginger。

2

Screeched in water and celery shredded。

3

When the chicken goes out of his canopy, he chops into chicken mud。

4

Shrimp go to the skin, go to the intestines and chop it up into mud。

5

The chicken mud is mixed with ginger onions, mixed in the same direction, pepper powder, wine, raw smoke, mixed again and in a strong state。

6

Add shrimp mud, mix。

7

Add celery to pieces, mix it evenly, add 2 grams of salt, mix it。

8

Add an egg clear。

9

Roast powder, edible oil, mixed, washed hands and threw hands at shrimp cots to make the pills more flexible。

10

The cool water turns on the fire, grabs a pile of pie with its hands, and the thumbs and other four fingers are collide into a circle and enters the pot. When the pills are in the pot, they're on fire and they're floating。

11

Put the baby food in the pot, boil it for four or five minutes, and when the baby food is soft, add a gram of salt to it, so that the celery leaves will shut down。

12

The finished product。

Plum chicken shrimp balls Make Tips

Recipe Categories

• hot dishes
• home cooking
• Kid Friendly Recipes
• Elderly recipes
• Summer recipes
• banquet dishes