Mock and cabbage
By VicentaLakin
He eats meat every day of the year, though he doesn't grow much meat, but he's so greasy that he'd like to order a little shaving oil
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Steps for Mock and cabbage

1
Prepare the material
2
Cabbage wash
3
It's the end of the slice
4
♪ Mooche to tear a little ♪
5
Put your ears out of the water and boil them for a while
6
It's hot in the pot
7
Put it in cabbage and soft water
8
Join the moose for a while
9
It's okay to put salt, soy sauce, fresh sauce and onions。