Dry stir-fried green beans
Ingredients: salt,green beans,minced meat,soy sauce,garlic,edible oil,dried chili
Recipe Recommendations
- green beans One catty
- minced meat 2 two
- soy sauce appropriate amount
- salt appropriate amount
- dried chili 5 grams
- garlic 4-merous
- edible oil 20 grams
- medium spice
- fried
- ten minutes
- ordinary
Steps for Dry stir-fried green beans
1
Pick the green beans and wash them.
2
Cut the washed green beans into sections and set aside.
3
Peel and chop the garlic.
4
Wash the dry red peppers.
5
Pour enough cooking oil into a hot pan (for frying beans).
6
Pour the chopped beans into hot oil and fry them to 70% cooked.
7
Remove the fried green beans for later use.
8
Pour the original oil into the minced meat and stir-fry.
9
Add minced garlic and dry red pepper and stir-fry until fragrant.
10
Pour in the fried green beans and stir fry.
11
Add appropriate amount of salt, soy sauce, stir fry well.