Roasted leather

By VicentaLakin

Roasted leather
Leather is a specialty of the Yunan and Subei regions, and it is a unique local dish that is used as the main food for the three-chamber culture, the three-chamber culture, and the eight-chamber kitchens. It's delicious. It's delicious. Taste, fragrance, long taste. In the processing of a powdered meal, it is shaped as a mold, and it is also used for a second cooking with sea rice, with onion flowers, garlic chips, ginger paste, soy sauce, etc., mixed with water. It's one of the favorites of Anyang, because it's simple, it's delicious, and it's for family dinners every year. I'll cook it in a string of slags

Recipe Recommendations

  • sweet potato vermicelli 200 grams
  • onion 10 grams
  • garlic 15 grams
  • salt 3 grams
  • shrimp 20 grams
  • Jiang 8 grams
  • sweet potato starch 60 grams
  • thirteen fragrant powder 4 grams

Steps for Roasted leather

  • Make Roasted leather step 0
    1
    The red fries are in the boiler。
  • Make Roasted leather step 1
    2
    Leaching has been made, garlic has been cut to shreds, shrimp has been washed clean and sweet potatoes and appropriate quantities of water have been mixed into starch juice。
  • Make Roasted leather step 2
    3
    A few scissors for the paste, so that it can be evenly mixed. Pour in garlic, shrimp, add 13 fragrances, black pepper sauce。
  • Make Roasted leather step 3
    4
    Add raw, fragrance, salt evenly mixed。
  • Make Roasted leather step 4
    5
    And pour it into starch juice and mix it with chopsticks。
  • Make Roasted leather step 5
    6
    It can be added to the taste of chili powder (unsatiable, unsatisfied)。
  • Make Roasted leather step 6
    7
    Put a little oil on the plate, it's sticky, and it's pouring into the mix。
  • Make Roasted leather step 7
    8
    The surface is flatted with a hand pressure and evaporated for about 40 minutes。
  • Make Roasted leather step 8
    9
    Steamy dregs are put in the plate when they're cold. It's easy to pull a knife or bamboo around the plate
  • Make Roasted leather step 9
    10
    THE SLAG WILL BE READY
  • Make Roasted leather step 10
    11
    Cut the dregs into small pieces, string them up on bamboo, rub them with edible oil, black pepper juice, fresh Orleans roasted wings. ♪ Or sweet noodle, soy sauce ♪
  • Make Roasted leather step 11
    12
    200 degrees above and below the pre-heat oven, with the leather on the grill and 10 minutes in the middle. When you're done with it, it's delicious
  • Make Roasted leather step 12
    13
    It's good to cook
  • Make Roasted leather step 13
    14
    ♪ ROASTED PELTS MADE, Q-STRENGTHED ♪
  • Make Roasted leather step 14
    15
    It's finished
  • Make Roasted leather step 15
    16
    It's delicious
  • Make Roasted leather step 16
    17
    It's finished. It's unique

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