Rotten milk
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- SUFU appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt a little
- white sugar appropriate amount
- soy sauce appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Rotten milk

1
Prepare the food
2
Five flowers to wash, cold water to boil, till seven. Pull! Out
3
It's cold
4
Slice
5
Onions, Chon Chess
6
Prepare to rot
7
Creams are added to the sauce, salt, sugar, onions, ginger onions, all the same, and 20 minutes later, they're all in the bowl, and they're onions and gingers
8
Cold-water pot. Fire evaporates for an hour
9
取出,It's cold
10
Put it on the plate before you eat
11
Twenty more minutes in the fire. Take it out. Take it out while it's hot
12
Red and custard meat