Dry red meat

By VicentaLakin

Dry red meat
My niece brought me two sacks of wild drying. It's very strange for the North, he hasn't eaten, he's brought it home for spring, he wants to eat it with his family, he's cooking with red roast, he's having a hard taste, he's chewing his head, he's getting rid of red roast

Recipe Recommendations

  • pork belly 600 grams
  • Dried wild bamboo shoots 200 grams
  • white sugar appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • aniseed appropriate amount
  • refined salt appropriate amount
  • MSG appropriate amount

Steps for Dry red meat

  • Make Dry red meat step 0
    1
    Prepare the food
  • Make Dry red meat step 1
    2
    ♪ Wild dry wash clean ♪
  • Make Dry red meat step 2
    3
    I'm going to put the cut meat in boiling water and boil the impurities
  • Make Dry red meat step 3
    4
    Put oil and sugar in the pot
  • Make Dry red meat step 4
    5
    Put sugar on the aberration
  • Make Dry red meat step 5
    6
    ♪ Falling down five flowers and a flat sugar ♪ Colour
  • Make Dry red meat step 6
    7
    Put the fried meat in the high-pressure pan, add the proper amount of water, and put it in the spices
  • Make Dry red meat step 7
    8
    Select meat, start the button
  • Make Dry red meat step 8
    9
    I'll dry up the bubbling field
  • Make Dry red meat step 9
    10
    I'd like to have a good amount of red roasted meat from the high-pressure pan

    • Dry red meat Make Tips

    One, there's salt in the field dry, so let's impregnate the salt two, let's make some sweet meat. Look

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