Three tacos
By VicentaLakin
I've heard there's an open alley of plum blossoms on the west lake. Zenium Spring blames this bowl of tacos for being too seductive to think and all I want to do is make it private
Recipe Recommendations
- Taro 300g
- purple potato 300g
- potato starch 90g
- pumpkin 300g
- tapioca starch 450g
- powdered sugar 60g
Steps for Three tacos
1
Potatoes, taro, melons, skins, slices, boilers。
2
It's a separate infusion machine, and it's poached into thin fruit mud。
3
Potato starch, potato starch and sugar powder are divided into three equals, with a small number of additions to mashed potatoes, mashed potatoes and ground melons, respectively, which are smoothed to the ground。
4
Noodle rolls, slices, and a small amount of starch on the surface to prevent adhesive。
5
When you're boiled, you get it in the ice water