Chinan's meat

By VicentaLakin

Chinan's meat

Recipe Recommendations

  • pork belly appropriate amount
  • soy sauce 200g
  • soy sauce appropriate amount
  • octagonal appropriate amount
  • tangerine peel appropriate amount
  • cinnamon appropriate amount
  • geranyl appropriate amount
  • pepper appropriate amount
  • meat button appropriate amount
  • ginger slices appropriate amount
  • green onions appropriate amount

Steps for Chinan's meat

  • 1
    First of all, wash the flowers and cut them into squares
  • 2
    Soy sauce in the pot, eight cents old, platinum corsets, water, ginger chip onions,..
  • 3
    put the meat in the pot and burn it, salt it, turn it on the fire, and shut it down for 50 minutes

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